Cherries vs Cranberries
A side-by-side guide to substituting Cranberries for Cherries (or vice versa).
Use 0.75 cup of Cranberries for every 1 cup of Cherries.
Side-by-side
Cranberries
Conversion: Use 75% as much (0.75 cup per 1 cup)
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Notes: Cranberries are significantly tarter and less sweet than cherries. Use 3/4 cup and increase sugar in the recipe to compensate.
Read the full guide: Cranberries
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Cranberries are significantly tarter and less sweet than cherries. Use 3/4 cup and increase sugar in the recipe to compensate. The conversion is use 75% as much (0.75 cup per 1 cup).
Common questions
Yes — Cranberries are significantly tarter and less sweet than cherries. Use 3/4 cup and increase sugar in the recipe to compensate. Ratio: Use 75% as much (0.75 cup per 1 cup).
Use 75% as much (0.75 cup per 1 cup). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Cranberries are significantly tarter and less sweet than cherries..
Cranberries is one of the options SubSwap lists for Cherries. The 'best' choice depends on your recipe — see the full list of Cherries substitutes.
Looking for more Cherries substitutes beyond Cranberries?
See all Cherries swaps →