Parsley vs Cilantro
A side-by-side guide to substituting Cilantro for Parsley (or vice versa).
Cilantro works as a 1:1 swap for Parsley in most recipes.
Side-by-side
Cilantro
Conversion: 1:1 substitution (use the same amount)
Tags: common
Notes: Use 1:1 by volume. Cilantro has a much stronger, distinctive flavor; use less if unfamiliar or in dishes where its soapy note may clash.
Read the full guide: Cilantro
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Open calculator →When to use Cilantro instead of Parsley
Use 1:1 by volume. Cilantro has a much stronger, distinctive flavor; use less if unfamiliar or in dishes where its soapy note may clash. The conversion is 1:1 substitution (use the same amount).
Common questions
Yes — Use 1:1 by volume. Cilantro has a much stronger, distinctive flavor; use less if unfamiliar or in dishes where its soapy note may clash. Ratio: 1:1 substitution (use the same amount).
1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Use 1:1 by volume..
Cilantro is one of the options SubSwap lists for Parsley. The 'best' choice depends on your recipe — see the full list of Parsley substitutes.
Looking for more Parsley substitutes beyond Cilantro?
See all Parsley swaps →