Piloncillo Syrup vs Honey
A side-by-side guide to substituting Honey for Piloncillo Syrup (or vice versa).
Use 0.75 tbsp of Honey for every 1 tbsp of Piloncillo Syrup.
Side-by-side
Honey
Conversion: Use 75% as much (0.75 tbsp per 1 tbsp)
Tags: budget
Notes: Use ¾ tbsp honey; reduces amount slightly as honey is sweeter and thinner. Floral and smoother; lacks the earthy caramel notes of piloncillo.
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Use ¾ tbsp honey; reduces amount slightly as honey is sweeter and thinner. Floral and smoother; lacks the earthy caramel notes of piloncillo. The conversion is use 75% as much (0.75 tbsp per 1 tbsp).
Common questions
Yes — Use ¾ tbsp honey; reduces amount slightly as honey is sweeter and thinner. Floral and smoother; lacks the earthy caramel notes of piloncillo. Ratio: Use 75% as much (0.75 tbsp per 1 tbsp).
Use 75% as much (0.75 tbsp per 1 tbsp). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Use ¾ tbsp honey; reduces amount slightly as honey is sweeter and thinner..
Honey is one of the options SubSwap lists for Piloncillo Syrup. The 'best' choice depends on your recipe — see the full list of Piloncillo Syrup substitutes.
Looking for more Piloncillo Syrup substitutes beyond Honey?
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