Shrimp Paste vs Miso paste
A side-by-side guide to substituting Miso paste for Shrimp Paste (or vice versa).
Miso paste works as a 1:1 swap for Shrimp Paste in most recipes.
Side-by-side
Miso paste
Conversion: 1:1 substitution (use the same amount)
Tags: vegan
Notes: Umami-rich but less pungent; different fermentation profile. Use 1:1; works for depth but less authentically Southeast Asian.
Read the full guide: Miso paste
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Open calculator →When to use Miso paste instead of Shrimp Paste
Umami-rich but less pungent; different fermentation profile. Use 1:1; works for depth but less authentically Southeast Asian. The conversion is 1:1 substitution (use the same amount).
Common questions
Yes — Umami-rich but less pungent; different fermentation profile. Use 1:1; works for depth but less authentically Southeast Asian. Ratio: 1:1 substitution (use the same amount).
1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Umami-rich but less pungent; different fermentation profile..
Miso paste is one of the options SubSwap lists for Shrimp Paste. The 'best' choice depends on your recipe — see the full list of Shrimp Paste substitutes.
Looking for more Shrimp Paste substitutes beyond Miso paste?
See all Shrimp Paste swaps →