Tofu vs Silken Tofu
A side-by-side guide to substituting Silken Tofu for Tofu (or vice versa).
Silken Tofu works as a 1:1 swap for Tofu in most recipes.
Side-by-side
Silken Tofu
Conversion: 1:1 substitution (use the same amount)
Tags: vegangluten-free
Notes: Much softer curd structure. Better for smoothies and creamy sauces; falls apart easily when stirred.
Read the full guide: Silken Tofu
Calculate the exact swap for your recipe in seconds.
Open calculator →When to use Silken Tofu instead of Tofu
Much softer curd structure. Better for smoothies and creamy sauces; falls apart easily when stirred. The conversion is 1:1 substitution (use the same amount).
Common questions
Yes — Much softer curd structure. Better for smoothies and creamy sauces; falls apart easily when stirred. Ratio: 1:1 substitution (use the same amount).
1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Much softer curd structure..
Silken Tofu is one of the options SubSwap lists for Tofu. The 'best' choice depends on your recipe — see the full list of Tofu substitutes.
Looking for more Tofu substitutes beyond Silken Tofu?
See all Tofu swaps →