Best Tomato Sauce Substitutes

🍳 SubSwap guide 5 substitutes

What Can I Use Instead of Tomato Sauce in a Recipe?

⭐ Top Pick
Canned crushed tomatoes
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Use 133% of the called-for amount (slightly more than the original). Same base, less processed. Use about 1⅓ cups; slightly chunkier texture; may need simmering to reduce and concentrate.

Not this one? Try: Can of Diced Tomatoes Canned whole tomatoes (blended) Ketchup See all 5 →

Ran out of Tomato Sauce mid-recipe? Don't panic — you have options. This guide covers 5 tested Tomato Sauce substitutes that actually work in cooking, complete with exact ratios so you don't have to guess. Whether you need to save money at the store, there's a swap here for you. The top pick is Canned crushed tomatoes — it's the closest match for most recipes. Use 133% of the amount. Same base, less processed. Use about 1⅓ cups; slightly chunkier texture; may need simmering to reduce and concentrate.

Want exact ratios calculated for your specific recipe? Use the free SubSwap calculator.

Get ratios for Tomato Sauce →

All Tomato Sauce Substitutes (5 options)

Canned crushed tomatoes Use 133%
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Same base, less processed. Use about 1⅓ cups; slightly chunkier texture; may need simmering to reduce and concentrate.

Can of Diced Tomatoes Use 133%
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Diced tomatoes are less concentrated than sauce, so use about 1⅓ cups and simmer longer to reduce liquid and intensify flavor. Strain excess liquid if thicker consistency needed.

Canned whole tomatoes (blended) Use 133%
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Blend canned whole tomatoes with liquid; use about 1⅓ cups. Fresh-tasting alternative; texture varies by blending duration.

Ketchup Use 75%
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Ketchup is sweeter and more concentrated than tomato sauce. Use about ¾ cup and reduce added sugar in the recipe; works best where sweetness is acceptable.

Tomato paste (diluted) Same amount
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Mix ⅓ cup tomato paste with ⅔ cup water and season. More concentrated flavor; easier to control seasoning and consistency.

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Tips for Substituting Tomato Sauce

For most recipes, Canned crushed tomatoes is the best starting point. Same base, less processed. Use about 1⅓ cups; slightly chunkier texture; may need simmering to reduce and concentrate. Watching your grocery budget? Ketchup is the most wallet-friendly swap and does a solid job in most uses. If you're unsure which Tomato Sauce substitute to use, think about why the original is in the recipe: flavor, texture, moisture, or binding? Choose the substitute that best matches that function.


Common Questions About Tomato Sauce Substitutes

What is the best substitute for Tomato Sauce?

The best substitute for Tomato Sauce is Canned crushed tomatoes. Use about 133% of the amount called for. Same base, less processed. Use about 1⅓ cups; slightly chunkier texture; may need simmering to reduce and concentrate.

How many substitutes are there for Tomato Sauce?

This guide lists 5 Tomato Sauce alternatives. The best one depends on your recipe, dietary needs, and what you have on hand — check the substitution cards above for details on each.

Also commonly substituted

Catsup Crushed Tomatoes Spaghetti Sauce Tomato Soup Butter Egg Buttermilk Milk Flour Sugar Baking powder Baking soda

Related ingredients

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