White sugar vs Coconut Sugar

A side-by-side guide to substituting Coconut Sugar for White sugar (or vice versa).

Quick answer

Coconut Sugar works as a 1:1 swap for White sugar in most recipes.

Side-by-side

White sugar

Base unit: cup

Read the full guide: White sugar

Coconut Sugar

Conversion: 1:1 substitution (use the same amount)

Tags: vegandairy-free

Notes: 1:1 swap. Less refined, slightly lower glycemic index. Mild caramel flavor. May make baked goods slightly darker.

Read the full guide: Coconut Sugar

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When to use Coconut Sugar instead of White sugar

1:1 swap. Less refined, slightly lower glycemic index. Mild caramel flavor. May make baked goods slightly darker. The conversion is 1:1 substitution (use the same amount).

Common questions

Can I substitute Coconut Sugar for White sugar?

Yes — 1:1 swap. Less refined, slightly lower glycemic index. Mild caramel flavor. May make baked goods slightly darker. Ratio: 1:1 substitution (use the same amount).

What's the conversion ratio for White sugar to Coconut Sugar?

1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.

Are White sugar and Coconut Sugar interchangeable?

They are similar in most uses, but 1:1 swap..

Is Coconut Sugar a better substitute than other options for White sugar?

Coconut Sugar is one of the options SubSwap lists for White sugar. The 'best' choice depends on your recipe — see the full list of White sugar substitutes.

Looking for more White sugar substitutes beyond Coconut Sugar?

See all White sugar swaps →

Related ingredients

White sugar Coconut Sugar Brown sugar Caster Sugar Butter Egg Buttermilk Milk Flour Sugar Demerara Sugar Muscovado Sugar Palm Sugar