Best Broccoli Substitutes

🍳 SubSwap guide 5 substitutes

What Can I Use Instead of Broccoli in a Recipe?

⭐ Top Pick
Broccolini
commonveganvegetariandairy-freegluten-freeketopaleonut-free

Use the same amount as the original. Slightly more tender with smaller florets; use equal volume. Cooking time may be 1–2 minutes shorter.

Not this one? Try: Asparagus Broccoli Florets (pre-cut fresh) Frozen Broccoli See all 5 →

Ran out of Broccoli mid-recipe? Don't panic — you have options. This guide covers 5 tested Broccoli substitutes that actually work in cooking and baking, complete with exact ratios so you don't have to guess. Whether you need to save money at the store, there's a swap here for you. The top pick is Broccolini — it's the closest match for most recipes. Slightly more tender with smaller florets; use equal volume. Cooking time may be 1–2 minutes shorter.

Want exact ratios calculated for your specific recipe? Use the free SubSwap calculator.

Get ratios for Broccoli →

All Broccoli Substitutes (5 options)

Broccolini Same amount
bestcommonveganvegetariandairy-freegluten-freeketopaleonut-free

Slightly more tender with smaller florets; use equal volume. Cooking time may be 1–2 minutes shorter.

Asparagus Same amount
commonveganvegetariandairy-freegluten-freeketopaleonut-free

Similar nutritional profile and texture when cooked. Slightly more delicate; reduce cooking time 1–2 minutes to avoid mushiness.

Broccoli Florets (pre-cut fresh) Same amount
veganvegetariandairy-freegluten-freeketopaleonut-free

Convenient pre-cut form of fresh broccoli. Oxidizes faster and has shorter shelf life.

Frozen Broccoli Same amount
budgetveganvegetariandairy-freegluten-freeketopaleonut-free

Pre-cut and blanched; cook from frozen without thawing. Slightly softer texture than fresh.

Spinach Use 75%
commonveganvegetariandairy-freegluten-freeketopaleonut-free

Spinach wilts significantly and reduces in volume; use about three-quarters the amount. Milder flavor; add near the end of cooking. Better for soups and sautés than stir-fries.

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Tips for Substituting Broccoli

For most recipes, Broccolini is the best starting point. Slightly more tender with smaller florets; use equal volume. Cooking time may be 1–2 minutes shorter. Watching your grocery budget? Frozen Broccoli is the most wallet-friendly swap and does a solid job in most uses. If you're unsure which Broccoli substitute to use, think about why the original is in the recipe: flavor, texture, moisture, or binding? Choose the substitute that best matches that function.


Common Questions About Broccoli Substitutes

What is the best substitute for Broccoli?

The best substitute for Broccoli is Broccolini. Use the same amount. Slightly more tender with smaller florets; use equal volume. Cooking time may be 1–2 minutes shorter.

How many substitutes are there for Broccoli?

This guide lists 5 Broccoli alternatives. The best one depends on your recipe, dietary needs, and what you have on hand — check the substitution cards above for details on each.

Also commonly substituted

Asparagus Cauliflower Peas Butter Egg Buttermilk Milk Flour Sugar Baking powder Baking soda

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