Dried Cherries vs Craisins

A side-by-side guide to substituting Craisins for Dried Cherries (or vice versa).

Quick answer

Craisins works as a 1:1 swap for Dried Cherries in most recipes.

Side-by-side

Dried Cherries

Base unit: cup

Read the full guide: Dried Cherries

Craisins

Conversion: 1:1 substitution (use the same amount)

Tags: common

Notes: Craisins are tart and slightly sweeter; use equal amounts but expect a different flavor profile. Works well in baked goods and salads.

Read the full guide: Craisins

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When to use Craisins instead of Dried Cherries

Craisins are tart and slightly sweeter; use equal amounts but expect a different flavor profile. Works well in baked goods and salads. The conversion is 1:1 substitution (use the same amount).

Common questions

Can I substitute Craisins for Dried Cherries?

Yes — Craisins are tart and slightly sweeter; use equal amounts but expect a different flavor profile. Works well in baked goods and salads. Ratio: 1:1 substitution (use the same amount).

What's the conversion ratio for Dried Cherries to Craisins?

1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.

Are Dried Cherries and Craisins interchangeable?

They are similar in most uses, but Craisins are tart and slightly sweeter; use equal amounts but expect a different flavor profile..

Is Craisins a better substitute than other options for Dried Cherries?

Craisins is one of the options SubSwap lists for Dried Cherries. The 'best' choice depends on your recipe — see the full list of Dried Cherries substitutes.

Looking for more Dried Cherries substitutes beyond Craisins?

See all Dried Cherries swaps →

Related ingredients

Dried Cherries Craisins Apricot Cherries Cranberries Raisins Butter Egg Buttermilk Milk Flour Sugar