Yogurt vs Greek yogurt
A side-by-side guide to substituting Greek yogurt for Yogurt (or vice versa).
Use 0.75 cup of Greek yogurt for every 1 cup of Yogurt.
Side-by-side
Greek yogurt
Conversion: Use 75% as much (0.75 cup per 1 cup)
Tags: common
Notes: Thicker and more protein-rich; use 3/4 cup as it's more concentrated, or thin with milk to match original consistency.
Read the full guide: Greek yogurt
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Thicker and more protein-rich; use 3/4 cup as it's more concentrated, or thin with milk to match original consistency. The conversion is use 75% as much (0.75 cup per 1 cup).
Common questions
Yes — Thicker and more protein-rich; use 3/4 cup as it's more concentrated, or thin with milk to match original consistency. Ratio: Use 75% as much (0.75 cup per 1 cup).
Use 75% as much (0.75 cup per 1 cup). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Thicker and more protein-rich; use 3/4 cup as it's more concentrated, or thin with milk to match original consistency..
Greek yogurt is one of the options SubSwap lists for Yogurt. The 'best' choice depends on your recipe — see the full list of Yogurt substitutes.
Looking for more Yogurt substitutes beyond Greek yogurt?
See all Yogurt swaps →