Celeriac vs Potatoes
A side-by-side guide to substituting Potatoes for Celeriac (or vice versa).
Use 0.8 lb of Potatoes for every 1 lb of Celeriac.
Side-by-side
Potatoes
Conversion: Use 80% as much (0.8 lb per 1 lb)
Tags: budget
Notes: Milder flavor and different texture; best blended into soups or mashed. Use waxy varieties for better gratin structure.
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Milder flavor and different texture; best blended into soups or mashed. Use waxy varieties for better gratin structure. The conversion is use 80% as much (0.8 lb per 1 lb).
Common questions
Yes — Milder flavor and different texture; best blended into soups or mashed. Use waxy varieties for better gratin structure. Ratio: Use 80% as much (0.8 lb per 1 lb).
Use 80% as much (0.8 lb per 1 lb). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Milder flavor and different texture; best blended into soups or mashed..
Potatoes is one of the options SubSwap lists for Celeriac. The 'best' choice depends on your recipe — see the full list of Celeriac substitutes.
Looking for more Celeriac substitutes beyond Potatoes?
See all Celeriac swaps →