Marjoram vs Oregano
A side-by-side guide to substituting Oregano for Marjoram (or vice versa).
Use 0.75 tsp of Oregano for every 1 tsp of Marjoram.
Side-by-side
Oregano
Conversion: Use 75% as much (0.75 tsp per 1 tsp)
Tags: common
Notes: Use 3/4 teaspoon oregano per 1 teaspoon marjoram; oregano is slightly more pungent. Both are Mediterranean herbs with similar uses.
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Open calculator →When to use Oregano instead of Marjoram
Use 3/4 teaspoon oregano per 1 teaspoon marjoram; oregano is slightly more pungent. Both are Mediterranean herbs with similar uses. The conversion is use 75% as much (0.75 tsp per 1 tsp).
Common questions
Yes — Use 3/4 teaspoon oregano per 1 teaspoon marjoram; oregano is slightly more pungent. Both are Mediterranean herbs with similar uses. Ratio: Use 75% as much (0.75 tsp per 1 tsp).
Use 75% as much (0.75 tsp per 1 tsp). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Use 3/4 teaspoon oregano per 1 teaspoon marjoram; oregano is slightly more pungent..
Oregano is one of the options SubSwap lists for Marjoram. The 'best' choice depends on your recipe — see the full list of Marjoram substitutes.
Looking for more Marjoram substitutes beyond Oregano?
See all Marjoram swaps →