Shiso vs Basil
A side-by-side guide to substituting Basil for Shiso (or vice versa).
Basil works as a 1:1 swap for Shiso in most recipes.
Side-by-side
Basil
Conversion: 1:1 substitution (use the same amount)
Tags: commonbudget
Notes: Offers aromatic brightness but with peppery, slightly sweet notes instead of shiso's delicate umami. Works well in tempura and as a fried garnish.
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Offers aromatic brightness but with peppery, slightly sweet notes instead of shiso's delicate umami. Works well in tempura and as a fried garnish. The conversion is 1:1 substitution (use the same amount).
Common questions
Yes — Offers aromatic brightness but with peppery, slightly sweet notes instead of shiso's delicate umami. Works well in tempura and as a fried garnish. Ratio: 1:1 substitution (use the same amount).
1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.
They are similar in most uses, but Offers aromatic brightness but with peppery, slightly sweet notes instead of shiso's delicate umami..
Basil is one of the options SubSwap lists for Shiso. The 'best' choice depends on your recipe — see the full list of Shiso substitutes.
Looking for more Shiso substitutes beyond Basil?
See all Shiso swaps →