Yogurt vs Sour cream

A side-by-side guide to substituting Sour cream for Yogurt (or vice versa).

Quick answer

Sour cream works as a 1:1 swap for Yogurt in most recipes.

Side-by-side

Yogurt

Base unit: cup

Read the full guide: Yogurt

Sour cream

Conversion: 1:1 substitution (use the same amount)

Tags: common

Notes: Sour cream is tangier and thicker; use equal amounts. Works well in baking and as a topping; results may be slightly richer.

Read the full guide: Sour cream

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When to use Sour cream instead of Yogurt

Sour cream is tangier and thicker; use equal amounts. Works well in baking and as a topping; results may be slightly richer. The conversion is 1:1 substitution (use the same amount).

Common questions

Can I substitute Sour cream for Yogurt?

Yes — Sour cream is tangier and thicker; use equal amounts. Works well in baking and as a topping; results may be slightly richer. Ratio: 1:1 substitution (use the same amount).

What's the conversion ratio for Yogurt to Sour cream?

1:1 substitution (use the same amount). For other quantities, use the SubSwap calculator.

Are Yogurt and Sour cream interchangeable?

They are similar in most uses, but Sour cream is tangier and thicker; use equal amounts..

Is Sour cream a better substitute than other options for Yogurt?

Sour cream is one of the options SubSwap lists for Yogurt. The 'best' choice depends on your recipe — see the full list of Yogurt substitutes.

Looking for more Yogurt substitutes beyond Sour cream?

See all Yogurt swaps →

Related ingredients

Yogurt Sour cream Butter Egg Buttermilk Milk Flour Sugar Baking powder Baking soda Cream Crème Fraîche Greek yogurt Mayo